Whether you’re out to enjoy a meal with the family, drinks with friends or to check out the latest live gigs, it’s got to be the Mona.
Mona Vale Hotel Plantation Dining
At the Mona Vale hotel's main dining area, there is seating a-plenty whether you wish to dine inside or outside. Providing the very best in alfresco style architecture, the Balinese style beer garden is the perfect environment to relax in to the soothing sounds of the waterfall.
Modern Australian dining options cater for the tastes of many, with a wide range of dishes on the menu, weekly features, and a kids menu.
Monday nights are a regular favourite of both young and old with $10 steaks and schnitzels from 5pm.
Mention the "Our Manly" Special. Order 4 main meals – only pay for 3!
Lunch Mon- Fri in Plantation Bistro.
*Lesser priced meal will be free.
Mona Vale Hotel Plantation Bar
Offering a wide range of Australia’s favourite beverages, the Mona Vale Hotel Plantation Bar is the ideal place for a quiet midweek drink, a lazy afternoon beer or to party the night away. Well equipped with a number of plasma screens and crystal clear sound, Plantation covers all your entertainment needs.
Thursdays see a real party atmosphere take hold with resident DJ Rob Brizzi on the decks, whilst Fridays are the afternoon to kick back and unwind after work.
Cube Saturdays feature guest DJs every week from 10pm, showcasing the latest tunes and mixes. Meanwhile on a Sunday afternoon, relax to the sounds of live acts by the waterfall.
Mona Vale Hotel Sports Bar
Perhaps you’re after the perfect place to wet the whistle after a long day.
With too many TV’s, plasmas and large screens to count, you never have to worry about finding the best seats in the house – they’re all good! All the latest racing action also just got better. With two
TAB terminals and an awesome indoor / outdoor area, there’s no waiting in line.
With Sydney’s best duos, trios and large
cover bands gracing the Sports stage every Thursday, Friday and Saturday nights, you’ll find yourself drawn to the crowded dance floor dancing the night away.
We have three
membership badge draws every
Wednesday night, and meat trays going Wednesday, Thursday and Friday nights. We have pool tables to keep you occupied,
$1 pool and
free jukebox all day every Sunday, a
free barbeque on Fridays, and the Mona Vale Hotel
Punters’ Club cooks up a
sausage sizzle Saturday afternoon. Every Wednesday the
pool comp sees players winning hotel vouchers galore.
Mona Vale Hotel Bottleshop
Our Bottle Shop has a well earned reputation for its comprehensive, yet competitively priced range of wine, beer and spirits, as well as the convenience of our quick
drive-in service.
New specials every week, more competitions than you can poke a stick at, and friendly staff who’ll assist you right down to the finer details.
Unsure what to pick? Whether it’s a special bottle, a gift or something new to try, our staff are always willing to help with your selection.
Bandroom @ the Mona Vale Hotel
The upstairs
Bandroom has made a resurgence into Sydney’s live music scene, hosting acts including rock, indie, electronica, reggae, hip hop, pop, heavy metal and others on a regular basis. Ranging from local unsigned bands through seasoned performers to international acts, the Mona is sure to have a gig or two you’d be keen to check out.
Although often booked Thursday through to Sunday with
ticketed events, the room is also available for private events and functions
Functions @ the Mona Vale Hotel
Many a
function can be held at the Mona Vale Hotel, be it a casual cocktail gathering utilising part of Plantation’s beer garden, a formal banquet for 100 people in the upstairs area of the hotel, or a private event or show in the bandroom.
The upstairs area of the hotel has an open 50 sq metre courtyard off to one side, with the option of an outdoor bar available. This area lends itself to large
21st birthdays,
Business seminars, sporting club
presentation dinners,
Company training days, and more!!
Salt and Pepper Calamari
calamari seasoned & crusted
served with a garlic-lemon aioli, and wild rocket
tossed with parmesan and balsamic dressing
Crab Cake
king size crab cake on smoked salmon with guacamole
and a curly carrot and zucchini salad
Chicken Turkish
grilled chicken breast with bacon, tomato, greens,
and a garlic pepper aioli on a fresh turkish bun
Pan Seared Snapper
ocean fresh snapper served on roasted mini potatoes,
spinach, and zucchini with a white wine beurré blanc
Angus Tenderloin “Wellington”
pan seared 240g angus tenderloin
served on a bed of creamed mushrooms and spinach
with a herbed puff pastry round, caramelised baby
carrots and a rich red wine jus
Chicken Penne
grilled chicken breast, sundried tomato, red onion,
fresh chilli and garlic tossed with penne pasta and basil cream sauce
Three Mona Vale Hotel Choice cocktails from our list…
Classic Mojito
The ultimate summer cooler of muddled mint, fresh lime, Ron Pampero, and soda.
Berry Charged Cosmo
Your favourite cosmo with a twist of real strawberry, teamed with the classic combination of cranberry juice, fresh lime, Smirnoff no.55, triple sec
Queensland Iced Tea
Summer muddling of fresh lemon and mint, injected with Bundaberg Distillers No.3, finished with the zing of ice cold ginger beer.
Order 4 main meals – only pay for 3!
Lunch Mon- Fri in Plantation Bistro.
*Lesser priced meal will be free.